The houndstooth wool jacquard tweed fabric for clothing 3420 combines the classic houndstooth pattern with the wool and chemical fiber blending process, presenting a unique visual effect and excellent wearing experience.
In terms of fabric composition, 3420 selects 30% high-quality wool and 70% high-strength chemical fiber for precision blending. The addition of wool gives the fabric good warmth retention and breathability, ensuring comfort and naturalness of wearing; while the proportion of chemical fiber greatly improves the fabric's wear resistance, wrinkle resistance and color fastness, making the clothes easier to care for and maintain while maintaining an elegant appearance.
As a design highlight of the fabric, the houndstooth pattern adds a unique visual level and style to the clothing with its classic and fashionable elements. The use of jacquard technology makes the pattern present a delicate and three-dimensional effect on the fabric, further enhancing the overall texture and grade of the fabric.
The weaving process of tweed gives the 3420 fabric a unique surface texture and texture. This process not only enhances the stiffness and three-dimensional sense of the fabric, but also makes the clothing visually more substantial and textured. It is suitable for making various high-end suits, jackets, coats and other clothing styles.
Specification
| Material | 30% wool 70% chemical fiber |
| Weight (g/m) | 480g/m |
| Width (cm) | 150 |
Introduction to Dyed Yarn Dyed yarn is yarn that has been colored through various dyeing processes to achieve specific shades and durability...
READ MOREFor textile engineers and procurement managers, raw yarn is not a simple commodity. It is the foundation of fabric performance, dyeing consi...
READ MOREUnderstanding Material Composition and Texture The selection of raw materials determines the performance of the final textile. Engineers ana...
READ MOREChunky chenille yarn wholesale refers to the bulk supply of a thick, plush, and velvety-textured yarn specifically designed for creating sub...
READ MORE